{"id":515,"date":"2009-03-17T14:04:38","date_gmt":"2009-03-17T22:04:38","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=515"},"modified":"2009-03-17T14:04:38","modified_gmt":"2009-03-17T22:04:38","slug":"ground-beef-and-eggplant-skillet","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=515","title":{"rendered":"Ground Beef and Eggplant Skillet"},"content":{"rendered":"<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; text-align: left;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">From <em>Whole Foods for the Whole Family Cookbook<\/em><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; text-align: left;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">Contributed by Lani Siciliano with personal suggestions<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">\u00a0<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 lb. ground beef<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 clove garlic, crushed<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 eggplant, peeled, chopped<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1-2 peppers, chopped<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 onion, sliced<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/span><\/tt><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">2 cups chopped tomatoes<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 cup tomato sauce (I like to triple this)<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">\u00bd tsp salt<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">dash of pepper<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 tsp basil <\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1\/2 tsp dried oregano <\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">1 cup cooked rice (I like to double this)<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\"><tt>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/tt><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt 0.5in; text-indent: -0.25in; tab-stops: list .5in left 279.0pt; mso-list: l0 level1 lfo1;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-size: 10.0pt;\"><span style=\"mso-list: Ignore;\">1.<span style=\"font: 7pt &amp;quot;Times New Roman&amp;quot;;\">\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/span><\/tt><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">Brown ground beef with garlic in skillet, stirring until crumbly; drain.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt 0.5in; text-indent: -0.25in; tab-stops: list .5in left 279.0pt; mso-list: l0 level1 lfo1;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-size: 10.0pt;\"><span style=\"mso-list: Ignore;\">2.<span style=\"font: 7pt &amp;quot;Times New Roman&amp;quot;;\">\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/span><\/tt><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">Add eggplant.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Cook for 10 minutes, stirring frequently.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt 0.5in; text-indent: -0.25in; tab-stops: list .5in left 279.0pt; mso-list: l0 level1 lfo1;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-size: 10.0pt;\"><span style=\"mso-list: Ignore;\">3.<span style=\"font: 7pt &amp;quot;Times New Roman&amp;quot;;\">\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/span><\/tt><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">Add next 8 ingredients; mix gently.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Simmer, covered, for 15 minutes, stirring occasionally.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt 0.5in; text-indent: -0.25in; tab-stops: list .5in left 279.0pt; mso-list: l0 level1 lfo1;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-size: 10.0pt;\"><span style=\"mso-list: Ignore;\">4.<span style=\"font: 7pt &amp;quot;Times New Roman&amp;quot;;\">\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/span><\/tt><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">Serve over rice.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">\u00a0<\/span><\/tt><\/p>\n<p class=\"MsoBodyText\" style=\"margin: 0in 0in 0pt;\"><tt><span style=\"font-size: 12pt; color: black; font-family: &amp;quot;Times New Roman&amp;quot;; mso-bidi-font-size: 10.0pt;\">May be made ahead and reheated.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Serves six.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/tt><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Whole Foods for the Whole Family Cookbook Contributed by Lani Siciliano with personal suggestions \u00a0 1 lb. ground beef\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 clove garlic, crushed\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 eggplant, peeled, chopped\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1-2 peppers, chopped\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 onion, sliced\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a02 cups chopped tomatoes 1 cup tomato sauce (I like to triple this) \u00bd tsp salt dash of pepper 1 tsp basil&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":174,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-515","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=515"}],"version-history":[{"count":0,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/515\/revisions"}],"up":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/174"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}