{"id":462,"date":"2009-03-11T15:50:27","date_gmt":"2009-03-11T23:50:27","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=462"},"modified":"2014-04-11T13:58:35","modified_gmt":"2014-04-11T13:58:35","slug":"collard-greens-recipe","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=462","title":{"rendered":"Collard Greens Recipe"},"content":{"rendered":"

Shared by a shareholder, source unknown<\/span><\/h1>\n

\u00a0<\/span><\/p>\n

1 bunch Collard Greens\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>1 strip thick cut bacon, chopped<\/span><\/p>\n

\u00bc cup onion, chopped\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>1 large clove garlic, minced<\/span><\/p>\n

\u00be cup water\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>1 TBSP granulated sugar<\/span><\/p>\n

\u00bc tsp crushed red pepper flakes\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>1\/6 cup cider vinegar<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Wash greens until all grit\/dirt is removed.\u00a0 <\/span>Remove any heavy stems.\u00a0 <\/span>Tear leaves into bite size pieces and set aside.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

In a 3-qt saucepan, cook bacon until lightly browned.\u00a0 <\/span>Add onions, cook over medium heat 5 to 7 minutes, stirring occasionally, until onions soften and start to brown.\u00a0 <\/span>Stir in garlic.\u00a0 <\/span>Add water to the hot pan, stirring to loosen any particles from the bottom of the pan.\u00a0 <\/span>Stir in sugar and red pepper.\u00a0 <\/span>Continue cooking until mixture boils.\u00a0 <\/span>Add greens and reduce heat.\u00a0 <\/span>Cover and let simmer for 30 minutes.\u00a0 <\/span>Stir in vinegar; continue cooking for an additional 20 to 25 minutes or until desired tenderness. <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Shared by a shareholder, source unknown \u00a0 1 bunch Collard Greens\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 strip thick cut bacon, chopped \u00bc cup onion, chopped\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 large clove garlic, minced \u00be cup water\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 TBSP granulated sugar \u00bc tsp crushed red pepper flakes\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1\/6 cup cider vinegar \u00a0 Wash greens until all grit\/dirt is removed.\u00a0 Remove any heavy stems.\u00a0…<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":166,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-462","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/462","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=462"}],"version-history":[{"count":1,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/462\/revisions"}],"predecessor-version":[{"id":2392,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/462\/revisions\/2392"}],"up":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/166"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=462"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}