{"id":336,"date":"2009-03-10T14:10:26","date_gmt":"2009-03-10T22:10:26","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=336"},"modified":"2009-03-10T14:10:26","modified_gmt":"2009-03-10T22:10:26","slug":"garlic-marinated-broccoli","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=336","title":{"rendered":"Garlic-Marinated Broccoli"},"content":{"rendered":"<h1 style=\"margin: 0in 0in 0pt; text-align: left; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">From <em>Asparagus to Zucchini: A Guide to Farm-Fresh Seasonal Produce<\/em><\/span><\/span><\/span><\/h1>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.5in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">3 TBSP olive oil<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>2 TBSP vinegar<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span><\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">1 tsp minced garlic<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>2 tsp soy sauce<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">1 tsp chopped fresh oregano<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>fresh pepper to taste<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.0in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">\u00bd tsp dried oregano<span style=\"mso-tab-count: 1;\">\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/span>1 large head broccoli, cut into 2-inch florets<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.5in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">2 TBSP chopped fresh basil or 1 tsp dried <\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.5in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.5in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">Mix together all ingredients except broccoli.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Steam or quickly boil broccoli florets until just tender and still crisp.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Immediately chill in ice water bath; once cool, drain well.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Toss with marinade and let stand at least \u00bd hour.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Serve at room temperature or chilled.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span><\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt; tab-stops: 3.5in; mso-layout-grid-align: none;\"><span style=\"mso-bidi-font-size: 9.0pt;\"><span style=\"font-size: small;\"><span style=\"font-family: Times New Roman;\">Makes four servings.<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Asparagus to Zucchini: A Guide to Farm-Fresh Seasonal Produce \u00a0 3 TBSP olive oil\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 TBSP vinegar\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 tsp minced garlic\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 tsp soy sauce 1 tsp chopped fresh oregano\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 fresh pepper to taste \u00bd tsp dried oregano\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 large head broccoli, cut into 2-inch florets 2 TBSP chopped fresh basil or 1 tsp&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":148,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-336","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/336","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=336"}],"version-history":[{"count":0,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/336\/revisions"}],"up":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/148"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}