{"id":213,"date":"2009-03-02T16:30:00","date_gmt":"2009-03-03T00:30:00","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=213"},"modified":"2009-03-02T16:30:00","modified_gmt":"2009-03-03T00:30:00","slug":"peppers","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=213","title":{"rendered":"Peppers"},"content":{"rendered":"<p class=\"MsoTitle\" style=\"margin: 0in 0in 0pt; text-align: center;\"><strong><span style=\"text-decoration: underline;\"><span style=\"font-size: x-large; font-family: Times New Roman;\">Sweet Peppers<\/span><\/span><\/strong><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">We grow a few different types of sweet peppers on the farm.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>We grow green bell peppers, red bell pepper, and Sweet Red Italia Peppers.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>The Italia peppers are a farm favorite; they\u2019re very sweet and are great fresh or cooked.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>They are thinner than a bell pepper and come to a point at the end.<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"text-decoration: underline;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: Times New Roman;\">Storage and Handling:<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">Store peppers in your refrigerator crisper drawer in a loosely closed plastic bag for up to a week or more.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>Be careful of excess moisture in the bag, this may cause the peppers to rot. <\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">\u00a0<\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"text-decoration: underline;\"><span style=\"font-size: 16pt; mso-bidi-font-size: 12.0pt;\"><span style=\"font-family: Times New Roman;\">Culinary Uses:<\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0in 0in 0pt;\"><span style=\"font-size: small; font-family: Times New Roman;\">All peppers, red and green, are great chopped fresh into salads, saut\u00e9ed, roasted, grilled and stuffed.<span style=\"mso-spacerun: yes;\">\u00a0 <\/span>They can be added to almost any dish.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sweet Peppers \u00a0 We grow a few different types of sweet peppers on the farm.\u00a0 We grow green bell peppers, red bell pepper, and Sweet Red Italia Peppers.\u00a0 The Italia peppers are a farm favorite; they\u2019re very sweet and are great fresh or cooked.\u00a0 They are thinner than a bell pepper and come to a&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-213","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=213"}],"version-history":[{"count":0,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/213\/revisions"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}