{"id":1691,"date":"2010-03-09T06:05:20","date_gmt":"2010-03-09T14:05:20","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=1691"},"modified":"2010-03-09T06:05:20","modified_gmt":"2010-03-09T14:05:20","slug":"organic-warm-greens-with-balsamic-vinaigrette-and-chevre","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=1691","title":{"rendered":"Organic Warm Greens with Balsamic Vinaigrette and Chevre"},"content":{"rendered":"<p><strong>From <em>Recipes from America\u2019s Small Farms<\/em><\/strong><\/p>\n<p>\u00be cup extra virgin olive oil<\/p>\n<p>\u00bd cup balsamic vinegar<\/p>\n<p>2 garlic cloves, pressed<\/p>\n<p>2 tsp honey<\/p>\n<p>\u00bd tsp paprika<\/p>\n<p>1 \u00bd cups sliced white or cremini mushrooms<\/p>\n<p>3 cups Lacinato Kale, washed and torn into pieces<\/p>\n<p>2 cups mixed greens<\/p>\n<p>Salt and freshly milled black pepper<\/p>\n<p>8 to 12oz firm chevre (goat cheese) sliced or crumbled<\/p>\n<p>\u00bc cup pistachios, toasted<\/p>\n<p>Whisk together the oil, vinegar, garlic, honey, and paprika in a small bowl.\u00a0 Bring \u00bc cup of the mixture to a boil in a medium saucepan over medium heat.\u00a0 Add the mushrooms and cook for 2 minutes.\u00a0 Add the kale and cook, stirring once or twice, just until it begins to wilt.<\/p>\n<p>Toss the hot mixture with the greens in a large bowl; add salt and pepper to taste.\u00a0 Divide the greens among 4 serving plates; top with the chevre and toasted pistachios.\u00a0 Serve immediately; which the remaining balsamic vinaigrette and pass to drizzle over the greens<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Recipes from America\u2019s Small Farms \u00be cup extra virgin olive oil \u00bd cup balsamic vinegar 2 garlic cloves, pressed 2 tsp honey \u00bd tsp paprika 1 \u00bd cups sliced white or cremini mushrooms 3 cups Lacinato Kale, washed and torn into pieces 2 cups mixed greens Salt and freshly milled black pepper 8 to&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":196,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1691","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/1691","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1691"}],"version-history":[{"count":0,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/1691\/revisions"}],"up":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/196"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}