{"id":1679,"date":"2010-03-09T05:58:05","date_gmt":"2010-03-09T13:58:05","guid":{"rendered":"http:\/\/www.forthillfarm.com\/news\/?page_id=1679"},"modified":"2010-03-09T05:58:05","modified_gmt":"2010-03-09T13:58:05","slug":"easy-sweet-and-sour-cabbage","status":"publish","type":"page","link":"http:\/\/recipes.forthillfarm.com\/?page_id=1679","title":{"rendered":"Easy Sweet and Sour Cabbage"},"content":{"rendered":"<p><strong>From <em>Recipes from America\u2019s Small Farms<\/em><\/strong><\/p>\n<p>1 TBSP unsalted butter<\/p>\n<p>1 large onion, thinly sliced<\/p>\n<p>1 \u00bd pounds red cabbage, thinly sliced<\/p>\n<p>1 large golden delicious apple, thinly sliced<\/p>\n<p>1\/3 cup cider vinegar<\/p>\n<p>1\/3 cup sugar<\/p>\n<p>\u00be tsp salt<\/p>\n<p>\u00bc tsp freshly milled black pepper<\/p>\n<p>Preheat oven to 375F.\u00a0 Melt the butter in a Dutch oven over medium heat.\u00a0 Add the onion and saut\u00e9 until golden, 3 to 5 minutes.\u00a0 Remove from the heat and stir in the cabbage and apple.\u00a0<\/p>\n<p>Which together the vinegar, sugar, salt, and pepper in a cup until the sugar is dissolved.\u00a0 Pour over the cabbage mixture.\u00a0 Cover and cook in the oven for about 45 minutes, or until the cabbage is crisp-tender.\u00a0 Stir thoroughly; taste and adjust seasonings.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Recipes from America\u2019s Small Farms 1 TBSP unsalted butter 1 large onion, thinly sliced 1 \u00bd pounds red cabbage, thinly sliced 1 large golden delicious apple, thinly sliced 1\/3 cup cider vinegar 1\/3 cup sugar \u00be tsp salt \u00bc tsp freshly milled black pepper Preheat oven to 375F.\u00a0 Melt the butter in a Dutch&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":154,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1679","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/1679","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1679"}],"version-history":[{"count":0,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/1679\/revisions"}],"up":[{"embeddable":true,"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=\/wp\/v2\/pages\/154"}],"wp:attachment":[{"href":"http:\/\/recipes.forthillfarm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1679"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}